Curried Salmon Cakes

Hello there!

Here's another yummy fish dinner.

What you need:

3 cups of salmon

1 1/2 cups of crushed crackers, panko, or breadcrumbs

1 egg

1/4 tsp cayenne & tumeric 

1 & 1/2  tsp medium curry

1/2 tsp  cumin

1 tsp garlic powder

2 tbsps yellow mustard

Combine all ingredients and make into 12 patties.

Lightly coat a pan with vegetable oil  and cook until golden brown.

Sauce for salmon cakes: 

1/4 cup mayonnaise

!4 cup sour cream

1 tsp curry

1/2 tsp cumin

1/2 tsp lemon juice, combine, refrigerate until time to serve. 

Serve with sweet potato fries, coleslaw, and corn.

Enjoy!