Apple Streusel Cake

Fall is in the air! 

With bins full of  fall apples, this delicious cake is perfect,

 with a hot cup of tea or coffee.

Preheat oven to 350'~ lightly grease tube pan with coconut oil

Combine the following ingredients well, until it resembles a crumbly mixture:

1 cup of  brown sugar

2 cups of chopped apples* do not peel apples! 

1 cup of sliced almonds

1/4 cup of omega 3 & flax flour

3 tsps of cinnamon

2 tsps of cardomom

1 tsp of ginger

1tsp of cloves

1 tsp of lemon juice or lemon shake

4 tbsps of melted butter

Set aside

For the cake

Dry ingredients:

2 cups of omega 3 & flax flour

1 tsp of baking powder

1 tsp of baking soda

~

1/2 cup of butter softened

1/2 cup raw sugar

3 large organic eggs

1/2 tsp real vanilla 

1/3 cup of squeezed orange juice

In a  bowl combine the above dry ingredients well.

Using a mixer, in seperate bowl, combine sugar and eggs until light and fluffy,

 Then, add eggs one at a time, add vanilla.

Alternately beat flour mixture and orange juice into egg mixture.

Spoon half of batter into pan, top with half of apple streusel mixture. 

Top with remaining batter. 

Bake for 15 minutes.

Remove cake from oven & top with remaining streusel. 

Bake for another 30- 35 minutes, or until toothpick comes out clean. 

Allow to cool completely on wire rack. 

Serve with cream cheese icing.