Sharing my favorite breakfast!
French toast with Mixed Berries
I had some leftover whole wheat french bread.
Which meant it was time for some French toast.
Combine:
2 eggs, 1/4 cup of cream, 1/2 tsp of nutmeg, 1 tsp of cinnamon, 1/2 tsp of vanilla
whisk
Dip sliced bread into egg mixture.
In a medium heat pan, melt 1/2 tsp of butter to coat pan.
Place dipped bread in frying pan, cook until browned on both sides.
Top with mixed berries, a dollop of whipped cream and of course some
Canadian organic maple syrup!
Enjoy!
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