Wednesday, 23 April 2014

Pork Loin With BBQ Mushroom Sauce

Hello! 
 Time to share one of my family's favorites.
Here is what you need:
1 1/2 pounds pork loin cubed
2 tbsps of olive oil
1 can of condensed cream of mushroom, or cream of broccoli soup
* The broccoli soup will give a slightly sweeter taste.
1 cup of your favorite chicken & rib bbq sauce
3/4 cup of half & half cream
1 tsp ground black pepper
3 cloves of garlic chopped
2 cups sliced mushrooms
In a bowl combine the condensed soup, bbq sauce and cream. Mix thoroughly.
Set aside.


In a skillet add Olive oil, pork and spices. 
Cook on medium heat, until meat is lightly browned
Add sliced mushrooms and saute on  med/low heat for about 8 minutes.
Add sauce and simmer on low for 30  minutes, stirring occassionally.
Serve on top of mashed potatoes,with your favorite vegetable sides.
Enjoy! 


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